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Logo Champagne Tribaut-Schloesser

Winemaking

The Tribaut Schloesser signature:
authentic and bold wine with personality

Winemaking Techniques
and practices that elevate quality.

We make all each of our wine with the same philosophy and care, so we process all the grapes in temperature-controlled stainless steel vats, barrels and demi-muids (for the most stand-out vintages). Our reserve wine is aged for one year in oak casks and barrels to capture the brand’s signature style. It is then aged for at least 24 months on lees with some vintages aged for up to 9 years.

We want to lock in what makes each terroir unique, so all our vintages have no or a naturally low dosage when it’s time for disgorgement.

Our champagnes are for anyone who wants to experience authentic wine with personality. Our wines showcases a terroir yet stays true to the blend with traditional champagne values: blending varieties, years, containers (stainless steel vats, barrels, casks) and winemaking methods that protect elegance and subtlety.

"It's our pleasure as winemakers! "

Our collections

The Tribaut-Schloesser signature

Les cuvées

« 8 Terroirs »

8 Terroirs Discover

Les cuvées

« Vallée du Brunet »

Vallée du Brunet Discover

Les cuvées

« Authentiques »

Authentiques Discover