From 3 terroirs
Georgette (Romery), Pitances & Mères vignes (Fleury-la-rivière) Numbered limited edition
80% Pinot Noir & Meunier
20% Chardonnay
Made from a unique and creative blend, this vintage rosé Champagne exudes generous notes of red berries and strawberry. This well-balanced rosé Champagne is produced using the skin contact ‘saignée’ method. Its exceptional finesse and hemp twine muselet further enhance its unique personality.
Just 1,409 bottles of this champagne are produced each year. They are aged “sur lattes” (stacked horizontally) for 3 years before disgorgement. Dosage of 4 grams of sugar per litre.
